The Charcoal Serious Grillers Swear By

Handpicked. Kiln-Fired. 100% Aussie Mallee Root.

Say goodbye to crumbling, imported and pit produced coal. This is the real deal — made for those who treat their BBQ like an art form.

If you’re here, you already know good meat deserves better fuel.

You want long-lasting heat, proper flavour, and full control over every flame.

We’ve curated our highest-performing bags below — so you can get straight to grilling like a legend.

Grill Master Bundle - Wattle & Flame

70+mm lump charcoal

Signature Lump Charcoal – 15kg

Our flagship product. The ultimate all-rounder.

  • Dense Mallee root lumps for a long, stable burn
  • Kiln-fired for optimal purity
  • Perfect for reverse searing, rotisserie, or 12-hour briskets

    ✅ Best for: Pitmasters, comp cooks, serious weekend warriors

    ⭐️ Best Seller
Grab the Signature Bag →
Grill Master Bundle - Wattle & Flame

35-70mm Lump charcoal

Classic Lump Charcoal – 15kg

Pure heat. Pure flavour. Zero compromise.

  • Medium-size pieces for faster ignition and even temperature
  • Mallee root only — no mystery timber, no fillers
  • Kiln-fired and bagged in NSW

    ✅ Best for: Everyday grilling, long sessions, heavy-duty BBQs


💪 BBQ Workhorse

Order the Classic →
Searing Mallee Root Lump Charcoal (5kg) - Wattle & Flame

20-35mm lump charcoal

Searing Lump Charcoal – 5kg

Smaller size. Faster fire. Maximum sear.

  • Quick-lighting small lumps for intense, short-burst heat
  • Perfect for steaks, chicken, or midweek grills
  • Compact 5kg size = easy to grab & go


✅ Best for: Fast sears, camping trips, portable BBQs


⚡ Quick Ignite

Get Searing Fast →

Still Using Generic Charcoal?

It’s time to stop choking your flame with trash-tier imports.

Grab the only premium charcoal made from Mallee Root, kiln-fired in regional NSW, and trusted by BBQ legends across Australia.

Ready to Grill Like a Legend? →